HICAP Sustainability Awards open for entries
The call is out for hotels to enter the HICAP Sustainability Awards. Hotel Investment Conference Asia Pacific (HICAP) has announced that entries for the HICAP 2018 Sustainable Hotel Awards are now being accepted. The deadline for submissions is 31 July 2018. The 29th annual HICAP will…
World’s Greenest Hotels Inspired by the Global Goals
The winners of the Green Hotelier Awards 2018 have been announced and represent the most environmentally and socially responsible hotels around the world. The annual Awards changed format…
North India’s first zero waste guesthouse launches
As travel & tourism continues to grow, one entrepreneurial pair are making sure guests have less impact on the environment. Indian and Canadian duo, Manoj Gour and Jazzmine…
Dusit Thani partnership for sustainable farming
A Maldivian resort has partnered with a food waste solution to bring sustainable farming to the area. Dusit Thani Maldives has added a state-of-the-art composting machine on…
Cambodia event explores innovative ideas for eco-responsible hospitality and tourism
Registration is open for an event in Cambodia which brings hospitality and tourism professionals together to discuss innovative ideas for sustainability in the sector. ASSET-H&C is the Association…
Posts
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Hotel sector unites under ITP to tackle forced labour
by admin - June 12, 2018
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Hilton commits to double investment in people and planet
by admin - May 23, 2018
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HICAP Sustainability Awards open for entries
by admin - May 18, 2018
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Talking Point: How to cut your energy spend and be carbon compliant
by admin - May 14, 2018
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Talking Point: Creating a healthy environment inside as well as out
by admin - May 7, 2018
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Water Management and Responsibility in Hotels
by Holly Tuppen - March 22, 2013
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Simple steps to reducing energy consumption
by Holly Tuppen - January 4, 2013
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Reducing and Managing Food Waste in Hotels
by Holly Tuppen - September 2, 2014
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Cyprus takes the lead on sustainable destinations
by Siobhan O'Neill - June 18, 2014
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Brazil World Cup tourism – negative or positive impact?
by Siobhan O'Neill - May 29, 2014
Martin Heath: Talking Point: Can hotels meet all their clean energy needs off-grid?
Steven Vanholme: Could you be the first hotel group on 100% renewable energy?
Duncan Lauder: Waste Management
Vilnis Vesma: Communicating Sustainability to Guests
Anthony James: Hoteliers getting cosy with biomass offers could be leaving themselves in the cold
Maldivian resort opens new marine biology centre
Maldivian eco-resort Gili Lankanfushi launched an innovative marine biology centre on World Oceans Day. Gili Veshi, which translates as…
World’s Greenest Hotels of 2017 revealed in Green Hotelier Awards
The 2017 Green Hotelier Awards have named the world’s most eco-friendly and sustainable hotels as part of Responsible Business…
Eco Resort Misool wins Tourism for Tomorrow Environment Award
Proving once again that hotels can be responsible businesses acting as a force for good in their communities, Misool…
Fairmont Resort Leura: World Heritage environmental programmes
In our new Best Practice Case Study, Paul Briggs, Sustainability Manager Schwartz Family Company which owns the Fairmont Resort…
